7588 S Union Park Ave # 1300
6901 South 1300 East
707 E Fort Union Blvd.
1070 E Fort Union Blvd
895 E Fort Union Blvd
7194 S Union Park Ave Ste C
great as a starter or accompaniment with your steak
Potato Chips
truffle oil, Parmesan, parsley
$8.00 |
Mac-N-Cheese
lump blue crab & applewood smoked bacon
$16.00 |
Crab Cakes
Mascarpone, green onion, bell pepper, lemon beurre blanc
$15.00 |
Grilled Artichoke
butter, Parmesan, parsley
$14.00 |
Fried Brussel Sprouts
parmesan, applewood smoked bacon, balsamic reduction
$14.00 |
Shrimp Cocktail
butter poached tiger prawns, house cocktail sauce, lemon
$18.00 |
Sautéed Shrooms
crimini mushrooms, white Wine, butter, Garlic, parmesan, Herbs
$13.00 |
proudly serving black canyon angus beef; entrees include choice of: funeral potatoes or shallot/herb mashed potatoes, vegetables, house bread & sorbet; choice of: h&V house, caesar or tiburon house salad; sauce trio w/cuts
6 Oz. Tenderloin
surf & turf:4 jumbo tiger prawns in a melted garlic/parsley butter; wellington: mushroom duxelles filled puff pastry & green peppercorn demi-glace
$48.00 |
7 Oz. Bavette
surf & turf:4 jumbo tiger prawns in a melted garlic/parsley butter; wellington: mushroom duxelles filled puff pastry & green peppercorn demi-glace
$46.00 |
12 Oz. New York Strip
surf & turf:4 jumbo tiger prawns in a melted garlic/parsley butter; wellington: mushroom duxelles filled puff pastry & green peppercorn demi-glace
$52.00 |
16 Oz. Ribeye
surf & turf:4 jumbo tiger prawns in a melted garlic/parsley butter; wellington: mushroom duxelles filled puff pastry & green peppercorn demi-glace
$54.00 |
New Zealand Elk Tenderloin
creamy mushroom duxelles, green peppercorn demi
$52.00 |
Wild Alaskan Sockeye Salmon
pan seared, lemon beurre blanc, olive tapenade
$39.00 |
Ahi Tuna
white/black sesame crusted, seared rare, soy/lemon glaze, mint & basil
$39.00 |
Pork Chops
145° grilled berkshire pork loin, sautéed apples & cherries, citrus/brandy jus
$40.00 |
Chicken
oven roasted, tecumseh farms, bone in/skin on breast, lemon/caper compound butter
$36.00 |
Stroganoff 2.0
mushroom ravioli, sautéed beef tips, fried onions, sour cream demi-Glace
$34.00 |
Underwood - Oregon 2020
$28.00 |
Acacia - Sonoma, CA 2018
$38.00 |
Primarius - Dundee, OR 2020
$40.00 |
Wild Horse - Central Coast, CA 2018
$50.00 |
Argyle - Williamette Valley, OR 2020
$60.00 |
Patton Valley - Gaston, OR 2018
$75.00 |
Belle Glos "Clark & Telephone" - Santa Barbara, CA 2020
$120.00 |
Steak House - Walla Walla, Washington 2019
$28.00 |
Michael David "Freakshow" - Lodi, CA 2019
$50.00 |
Francis Coppola Ivory Label - Geyserville, CA 2018
$50.00 |
Avalon - Napa, CA 2019
$54.00 |
Charles Krug - Napa, CA 2018
$68.00 |
Honig - Napa, CA 2019
$115.00 |
Stag's Leap "Artemis" - Napa, CA 2019
$130.00 |
Duckhorn - Napa, CA 2019
$140.00 |
Caymus - Napa, CA 2020
$170.00 |
Silver Oak - Alexander Valley, CA 2017
$190.00 |
14 Hands - Columbia Valley, WA 2018
$30.00 |
Smoking Loon - Napa, CA 2018
$36.00 |
Francis Coppola Blue Label - Geyserville, California 2018
$42.00 |
Sterling - Napa, CA 2016
$64.00 |
Judd's Hill - Napa, CA 2015
$70.00 |
Frog's Leap - Napa, CA 2019
$88.00 |
Woop Woop Shiraz - Australia 2019
$34.00 |
Plungerhead - Lodi, CA 2018
$38.00 |
Ravenswood Old Vine Zin - California 2018
$40.00 |
Cline Petite Syrah - Sonoma, CA 2019
$45.00 |
Morgan Syrah - Salinas, CA 2018
$54.00 |
Caparzo Sangiovese - Italy 2019
$30.00 |
Gabbiano Chianti - Italy 2019
$33.00 |
Trapiche Oak Cask Malbec - Argentina 2020
$40.00 |
Layer Cake Malbec - Argentina 2020
$42.00 |
Louis Jadot Beaujolais - France 2020
$44.00 |
Ben Marco Malbec - Mendoza 2019
$50.00 |
Darkhorse Big Red Blend - Modesto, CA
$28.00 |
Red Truck - Sonoma, CA 2017
$32.00 |
Francis Coppola "Claret" - Geyserville, CA 2018
$42.00 |
Banshee "Mordecai" - Middletown, CA 2018
$52.00 |
Duckhorn "Decoy" - Napa, CA 2019
$65.00 |
Treana - Paso Robles, CA 2019
$75.00 |
Pomelo - Oakville, CA 2019
$30.00 |
Sea Glass - Santa Barbara, CA 2020
$32.00 |
Starborough - Marlborough, NZ 2020
$34.00 |
Honig - Napa Valley, CA 2018
$36.00 |
Francis Coppola Diamond - Geyserville, CA 2020
$40.00 |
Banshee - Sonoma, CA 2016
$44.00 |
101 North - Livermore, CA 2020
$32.00 |
Estancia - San Miguel, CA 2020
$38.00 |
J Pinot Gris - Healdsburg, CA 2020
$44.00 |
Hess - Monterey County, CA 2019
$40.00 |
Wishing Tree Unoaked - Australia 2016
$42.00 |
Chateau St Jean - Sonoma, CA 2019
$44.00 |
Decoy - Sonoma 2019
$48.00 |
Cake Bread - Napa Valley, CA 2016
$105.00 |
Freixenet Cardon Negro - Spain
$26.00 |
Cupcake Prosecco - Italy
$32.00 |
La Marca Prosecco - Italy
$40.00 |
Veuve Cliquot Brut - France
$110.00 |
Louis Roederer Brut Premier - France
$130.00 |
Beringer White Zinfandel - Napa, CA
$24.00 |
Kung Fu Girl Riesling - Nattawa, WA 2020
$34.00 |
Hogue Gewurztraminer - Columbia Valley, WA 2018
$28.00 |
Château Montaud Rosé - Provence, France 2019
$36.00 |
Fisher Unity Rosé - Santa Rosa, CA 2019
$45.00 |
Mac 'n Cheese
Dungeness crab, applewood smoked bacon
$16.00 |
Crab Cakes
lump crab meat, mascarpone, green onion/bell pepper, lemon beurre blanc
$15.00 |
Fried Brussel Sprouts
Parmesan, applewood smoked bacon, balsamic reduction
$12.00 |
HV Wings
1lb fried chicken wings, honey sriracha bbq, house made blue cheese
$12.00 |
Grilled Artichoke
clarified butter, parmesan, parsley
$12.00 |
Chips
parmesan, parsley, truffle oil
$8.00 |
All mains are served with your choice of hoof & Vine house, tiburon house, or caesar salad, mashed or funeral potatoes, and fresh sautéed vegetables, as well as freshly baked ciabatta with tiburon's famous house butter
Ahi Tuna
White/black sesame crusted, seared rare, soy/lemon glaze, mint, basil
$38.00 |
Salmon
Pan seared, lemon beurre blanc, olive tapenade
$37.00 |
Tecumseh Farms Chicken
Oven roasted, bone in/skin on breast, lemon/caper compound butter
$33.00 |
New Zealand Elk
Char-grilled, creamy mushroom duxelles, green peppercorn demi-glace
$47.00 |
6 Oz. Tenderloin
Char-grilled, red wine & herb compound butter
$40.00 |
16 Oz. Ribeye
Char-grilled, san marzano tomato demi-glace, stella blue cheese cream
$45.00 |
$8
Chocolate Mascarpone Cheesecake
Chocolate cookie crust, dark chocolate mascarpone, ganache, raspberry coulis
Fried Bread Pudding
challah bread, peaches, bourbon caramel, brown sugar cinnamon whipped cream
Lemon White Chocolate Mousse
Served with fresh berries
Homemade Mint Lemonade
Glass | $4.00 |
Bottle | $10.00 |
$4; free refills
Coke
Diet Coke
Sprite
Iced Tea
Pellegrino
750 ml. | $9.00 |
$4
Orange
Pineapple
Cranberry
Kiitos Brewing American Lager, Salt Lake City, UT
$9.00 |
Epic Los Locos Lager, Denver, CO
$8.00 |
Angry Orchard Hard Cider, Boston, MA
$8.00 |
Franziskaner Weissbier, Munich, Germany
$9.00 |
Epic Cross Fever Amber Ale, Salt Lake City, UT
22 oz. | $13.00 |
Epic "Escape to Colorado" IPA Denver, CO
$8.00 |
Epic Hopulent IPA Salt Lake City, UT
22 oz. | $15.00 |
Epic Rino American Pale Ale, Denver, CO
$8.00 |
Rogue Hazelnut Brown Nectar, Newport, OR
$8.00 |
Wasatch Devastator Double Bock, Salt Lake City, UT
$8.00 |
Wasatch Polygamy Nitro Porter, Salt Lake City, UT
$8.00 |
Guinness Extra Stout, Ireland
$8.00 |
Epic "Son of a Baptist" Coffee Stout, Denver, CO
$8.00 |
Rotating Wine Flight
3 x 3 oz. pours from a featured vineyard ask server for details
Coppola Sauvignon Blanc, Geyserville, CA
$11.00 |
Hess Chardonnay, Monterey County
$10.00 |
Estancia Pinot Grigio, California
$10.00 |
Beringer White Zin, Napa, CA
$7.00 |
Kung Fu Girl Riesling, Washington State
$9.00 |
La Marca Prosecco, Italy
$10.00 |
Acacia Pinot Noir, Sonoma, CA
$10.00 |
Belle Glos Pinot Noir, Santa Barbara, CA (Coravin)
$24.00 |
Michael David Freakshow Cabernet, Lodi, CA
$14.00 |
Charles Krug Cabernet, Napa, CA (Coravin)
$20.00 |
Trapiche Oak Cask Malbec, Argentina
$10.00 |
Plungerhead Zinfandel, Napa, CA
$9.00 |
Smoking Loon Merlot, Napa, CA
$9.00 |
Francis Coppola "Claret" Geyserville, CA
$12.00 |
Treana Red Blend, Paso Robles, CA (Coravin)
$20.00 |
Graham's, Six Grapes Blend, Portugal
$8.00 |
Warre's, Ruby Port, Portugal
$8.00 |
Dow's, Fine Tawny Port, Portugal
$8.00 |
$10
Cerulea 75
holystone cerulea gin, lemon juice, simple syrup, prosecco
Garza Blanca
1800 silver, prosecco, pineapple juice, honey syrup
Manhattan
high west double rye, sweet vermouth, bitters
HV Old Fashioned
high west double rye, bacon simple syrup, bitters
High West Sour
high west double rye, house mint lemonade
Cosmopolitan
holystone vodka, lime juice, cranberry, triple sec
Georgia Sour
salt city peach vodka, house mint lemonade
South Valley
holystone gin, mint, lime juice, soda, simple syrup
The Bee's Knees
holystone gin, honey syrup, lemon juice
HV Margarita
1800 reposado or silver, lime, mint lemonade, triple sec
Mexican Mule
1800 reposado or silver, lime juice, ginger beer